Chinese Restaurants in Ipoh @ Perak – 347 Restaurants
Hong Hin Hakka Mee
ipohwav3 posted ipohwav3.wordpress.com 190 ReviewsThis old part of Ipoh used to be my favourite hunting ground for breakfast and it still is even to this day.
Restoran Makanan Laut Yam Yam
Reanaclaire posted www.reanaclaire.com 133 ReviewsThe food was not too bad...but I was not happy with the price...
Kedai Kopi Ah Chow
ipohwav3 posted ipohwav3.wordpress.com 190 ReviewsOther than those mentioned above, Motormouth claimed that their HK chee cheong fun, curry noodles and roasted pork were not too bad as well.
Tuck Kee Restaurant
Motormouth posted www.j2kfm.com 552 Reviewsa restaurant that I practically grew up alongside with, since our childhood days of staying around Pasir Puteh/Pasir Pinji.
德盛茶餐室 Restoran Tet Shin
A Flavoursome Pancake Trader uses pandan juice to make apam balik at his stall in Ipoh . The juice of pandan leaves is squeezed everyday in order to make fresh pandan-flavoured dai gao mee . 独家首创万里望大块面 师父利用最传统的手法每天渣出新鲜的班兰叶汁 ， 为了生产最纯正新鲜的大块面 .。师父在面块中间放入大量的花生粒及奶油，甜而不腻，吃起来还能闻到班兰叶的香味。此外，师父采用的所有材料都是低糖，低油及低脂肪，且价钱公道，保证吃了让你垂涎三尺，赞不绝口 ！
Kedai Hong Kong Oil Chicken & Roast Duck
Motormouth posted www.j2kfm.com 552 ReviewsNot to be confused with the previous Canning Garden one that also used to serve roast duck (but sadly, she has retired), this double lot eatery with air-conditioning actually serves more delicious gems beside roast duck.
Sungai Wang Seafood Restaurant
Reanaclaire posted www.reanaclaire.com 133 ReviewsBest!! ... The "Leng Lui" there recommended clams cooked with "kam heong" leaves Great combination with the basil leaves, I love this too!
Li Yuan Dim Sum Restaurant
Motormouth posted www.j2kfm.com 552 ReviewsAll in all, Li Yuan looks promising in spite of the several disappointments.
Restaurant Ong Kee
Ong Kee which was popular for its taugeh and chicken!
jowynna posted jowynna.blogspot.com 9 ReviewsExceptionalSimple yet delicious food. Steamed chicken was tender and smooth, very tasty.
Yong Tau Foo (Big Tree Foot)
The fried Yong Liew here is crispy and wonderfully fragrant.