Restaurants in Sri Hartamas @ Kuala Lumpur – 77 Restaurants
Sherlynk posted ijustwanaeat.blogspot.com 221 Reviews
Fish Soup which is a thick broth of spicy chilli tomato garlic, cooked with mussels, clams, prawns, cuttlefish and fish. Though not tasting one bit like soup, this is a must try, as it is delicious, and quite worth the price you pay for - as you get quite a fair bit of seafood.
All the food here are authentic Penang taste. For example the Lam Mee which is very different from what we have in KL. KL type is a bit starchy and Penang one is in clear soup. The real Penang Lam Mee is cooked in clear prawn soup and eat together with sambal belacan.
Are they still operating there? I really miss the food...