ChristineLeng Christine~Leng
Foodie Review
Restoran Gafan
ChristineLeng posted www.broughtup2share.com 450 ReviewsWe love these claypot rice here as the rice were cooked to the right degree without being burn to crisp near the bottom of the claypot ;) Meat and gravy infused well into the rice which made them even tastier when blend together.
JoJo Little Kitchen Pan Mee
ChristineLeng posted www.broughtup2share.com 450 ReviewsVery flavoursome, crunchy anchovies and with the ‘correct’ amount of spiciness this time. Minced pork was wee bit sweet, bringing out a different flavour compared to Madam Chiam’s.
Pho Hoa
Pho Hoa is essentially a family style restaurant that takes pride in their pho and affordable prices.
ChristineLeng posted www.broughtup2share.com 450 ReviewsOverall, we enjoyed our dinner here. Service was attentive and food was decent as Viet food ignited a conscious choice to health and well-balanced meal.
Munakata Japanese Restaurant
Japanese Restaurant is located. For your information, Munakata is operating its business in a huge bungalow with three different sections, a Noodle Bar, Fine Japanese Cuisine and a Japanese Karaoke Lounge.
ChristineLeng posted www.broughtup2share.com 450 ReviewsWe manage to feast on some deep crispy fried oysters and love the crispiness of their coating.
Tar Chong Restaurant
ChristineLeng posted www.broughtup2share.com 450 ReviewsThe uncle selling this Laksa is from Kuching. Claimed that it was his hometown recipe, it was worth trying. I love its taste of sour tamarind, garlic, galangal and lemon grass. With its base of sambal belacan and coconut milk too, this huge portion topped with omelette strips, chicken strips, prawns, fresh coriander and lime.
Restaurant Ahwa
THE most famous Hokkien Mee in town
ChristineLeng posted www.broughtup2share.com 450 ReviewsWok Hei will be the word you’re looking for when it comes to ‘dai chow’ fares like Hokkien Mee. I love my Hokkien Mee with lotsa black sauce till it’ll stain my lips! Yum.
Souled Out Cafe & Bar
Food here are overpriced. This place sure offers a wide variety of food & drinks to their diners; one can find from local Malaysian cuisines to Western & Asian.
ChristineLeng posted www.broughtup2share.com 450 ReviewsDeep Fried Calamari was worth ordering. Deep fried batter was crispy while the squids were fresh and springy. Great snacks to go with our beer!
Max! Kitchen and Wines @ iHaus, Bukit Bintang
Food is good although limited but changes quite often and the ambience is good (quiet and exclusive).
ChristineLeng posted www.broughtup2share.com 450 ReviewsFood was great, although we thought that their scallops could be tastier. Worth visiting
Malones
ChristineLeng posted www.broughtup2share.com 450 ReviewsFood was not the main agenda if you plan to visit this Irish restaurant & bar. Definitely not authentic.
Kokopelli Travellers Bistro
The set up was spacious, especially the outdoor area, and graffiti drawings adorned the walls. White tablecloths, small lampshades, tea light candles and fresh daisies completed the décor, and the place felt cosy and inviting.
ChristineLeng posted www.broughtup2share.com 450 ReviewsVery homey, we loved the ambiance and decos. Monotone murals on the outdoor walls, old school bookshelves, artistic paintings with plants and flowers to match with. I love it being simple and just pretty to look at.
Hon Kee Porridge
ChristineLeng posted www.broughtup2share.com 450 ReviewsHon Kee 汉记靓粥 had established their name for three generations starting from their late grandfather Wong Yu Wah, who managed a congee stall approximately 60 years ago in Petaling Street. It’s their vision to allow each patrons to experience the authenticity of their family’s recipes.
Cristang Restaurant
Cristang comes with a list of pork burgers from P1 to P6. With each level up, there are more ingredients and the prices goes up. A distinct ingredient towards the top is petai.
ChristineLeng posted www.broughtup2share.com 450 ReviewsA very unique toss of nasi lemak with bits of western and malaysian fusion. The blast of flavours were worth checking out!
Sek Yuen Restaurant
The duck meat was tender after double-boiled for 6 hours, actually the best part was the skins..and the gravy was really tasty
ChristineLeng posted www.broughtup2share.com 450 ReviewsThere’s an immediate deep-rooted and antique ‘odour’ as soon as you step in. Old fashioned restaurant environment which we thought are kinda cool. People used to have wedding dinners here those days. Old counters where only cash is accepted. Elderly staffs. Kitchen at the back where elderly chefs whipped up the dishes on giant woks atop antiquated wood-fired braziers.
Yoichi Japanese Dining
ChristineLeng posted www.broughtup2share.com 450 ReviewsWe both thought that if they have more selections of sushis and sets, this would definitely draw more customers in. Their lack of food options was a slight let down, but we were still satisfied with our orders. Hope to see more of Yoichi’s Japanese Dining again.
Meng Kee Char Siew
Alor Kopitiam (next to Nova Hotel) Jalan Alor Kuala Lumpur
ChristineLeng posted www.broughtup2share.com 450 ReviewsThe char siew was tender and succulent, with a hint of sweetness and charred taste at the caramelized outer.