Foodie Photo by CCFoodTravel - Malaysia Food & Restaurant Reviews

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Foodie Photo

Milo Kulfi, Pound Cake, Chili Caramel, Dehydrated Milk Cloud, paired with a Whisky Clove Pomelo Sour

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Petite Fours – Lychee Rose Pate De Fruit, Edible Paper Packet, Chocolate Caramel Glass, Kaya baby Macaron with Tea or Coffee

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Sicilian Blood Orange with Fennel Salad and Flamingo Salt Flakes paired with the Cusumano Insolia

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Amberjack Belly Tartar with Sea Urchin paired

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Wine

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Semolina ”Holey Spaghetti” with Fresh Sardines paired with the Donnafugata, La Fuga Chardonnay

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”Risone” Pasta with Braised Octopus and Bone Marrow paired with the Planeta, La Segreta Rosso

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Semolina ”Holey Spaghetti” with Fresh Sardines

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Broiled Mediterranean Sea Bass Filet & Bronte’s Pistachio sauce and Cauliflower flan

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Slow cooked braised lamb shoulder with rosemary sweet potatoes and carob sauce paired with the Tancredi, Nero D’avola Carbernet Sauvignon

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Sweet Potato Puree

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Granita al Caffe’ con Panna

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Donnafugata, Moscato Di Pantelleria

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Leave the Gun and Take the Cannoli

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the spanking new bar

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Selera Afternoon Tea

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Royal Afternoon tea

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Dunking the Chocolate

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