Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Homemade Christmas Pudding
Master’s Flame
Heritage House
Seasonal Omakase Sashimi
Salad Bar
Photos about OneSixFive
Wagyu Beef Tartare with Wasabi and Brioche
Hot Chocolate
Cosy sofas
Tuna and Avocado ‘Kuih Paiti’
Rock Shrimp Tempura
