Le Pont Boulangerie

1
Top 500 Restaurants in Malaysia
Top 100 Restaurants in Kuala Lumpur
Cuisines Western
Business Hour Bakery: 8am - 12am daily Cafe: Mon-Thurs: 11am - 12am Fri: 11am - 2am Sat: 8am - 2am Sun & Public Holiday: 8am - 12am

Barramundi cooked in sous vide style and cauliflower puree accompanied by sautéed vegetables and dollops of beet root sauce and pesto oil. I am a fish lover, this is definitely my favourite! Because of cooking in sous vide style, the Barramundi has a firm and is incredibly moist.

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