Chinese Restaurants in Bayan Lepas, Penang – 93 Restaurants
Cafe 1013 蔬食园
noweating posted www.noweating.com 370 ReviewsFried rice comes with soup of the day and the Pumpkin Passion Fruit appetizer.
Chin Yuen Seafood
Su Fen posted sufentan88.blogspot.com 153 ReviewsI can really explain how good is the food there but one thing I can said try for yourself and tell me. I got good comments from my friends and family. Anyway, the parking space there are limited, it is advisable to go there early like 6pm. Normally weekend will be full and packed.
如意算盘 Ruyi Delights
applefish posted www.applefish.net 192 Reviews这盘的客家如意面，面条蛮Q的，加上淋在面条上的肉碎，肉末碎香让你吃了再想吃。这客家如意面还有一碗鱼丸与猪肉丸汤。
Xuan Feng Restaurant (轩风)
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsXuan Feng Restaurant mainly serves Japanese Ramen, along with some Japanese Rice dishes and some sides.
Tsuen Wan Kopitiam
WillyWah posted www.lonelyclass.com 203 Reviews除了面食之外，这里的饭类也不容错过。经过油煎的鸡腿，外皮酥脆，加上甜甜的rendang酱料，口感和味道特别好。另外，蒜蓉鸡饭则呈现另一番的风味，淡淡的姜和酸味，吃起来不会太呛鼻。
Tea Secret
applefish posted applefish1021.blogspot.com 192 Reviews有些顾客不是很能接受甜的，可以跟店家说一说，毕竟“甜”这标准很因人而异的。
Yong Yao Restaurant 永耀茶餐室
noweating posted www.noweating.com 370 ReviewsMore known as steamed rice near snake temple, the food portion is generous.
Double Good Hong Kong Style Roasters
noweating posted www.noweating.com 370 ReviewsThere is not many to recommend on my first visit but I believe the service can get better in time.
Mommy Wang
noweating posted www.noweating.com 370 ReviewsAs a whole, Mommy Wang (Bayan Baru) provides a cozy place to enjoy Taiwanese food at a reasonable price.
Tai Fuu Chinese Restaurant 大富小食馆
noweating posted www.noweating.com 370 ReviewsThe menu’s prices are quite fixed (e.g. RM6.00, RM8.00, RM10.00, etc). Unlike other restaurants, this air-conditioned shop does not feel too smokey. You should try it one day if you pass by there.
Restaurant Seafood Ah Thong Paya Terubong
hAppYHapPy posted tailim.blogspot.com 740 ReviewsSole fish was never a common food at our dining table and it was a good experience to savour this dish.