PureGlutton by PureGlutton
Dorsett Grand Subang - Terraza Brasserie
Indeed it was truly a spectacular spread of seafood features in the dishes I sampled. Of course, there's more and one not to missed is the desserts.
PureGlutton posted pureglutton.com 234 ReviewsWe were treated to a sumptuous lunch at The Emperor too, featuring some of their signature dim sum items, stir-fried vegetables in brilliant hues and silky noodles braised with fresh seafood.
Fuzio Bar & Restaurant
PureGlutton posted pureglutton.com 234 ReviewsThe slender vertical beams in its exterior design, coupled with a wooden panel with hanging potted plants, emblazoning its cuisine, lend a rustic charm to the whole setup.
Kedai Makanan Fa Kee
PureGlutton posted pureglutton.com 234 ReviewsUncle Chan’s Special Smooth Pan Mee checks out on all my requirements.
Fiercer
PureGlutton posted pureglutton.com 234 ReviewsAfter numerous trials and testing in the kitchen, a series of avant-garde tapas done Indian-style have now been included in the menu at Fiercer.
Olive Garden
PureGlutton posted pureglutton.com 234 ReviewsPrices are decent, for the portions and quality given. Most of the dishes are heavy on cheese and cream so it’s a good idea to start with some lighter options like their House Salad (RM15.50) which has greens, croutons and boiled eggs tossed with their signature Italian dressing.
Toh Yuen Chinese Restaurant
PureGlutton posted pureglutton.com 234 ReviewsTheir Chinese Executive Chef Ben Lim unveiled their array of specially crafted pork-free Cantonese specialities to welcome the fiery Monkey.
Cedars on15 Rooftop Bar & Restaurant
PureGlutton posted pureglutton.com 234 ReviewsIf you are looking for a cosy elegant restaurant for that intimate romantic dinner, or just a quiet place for a business lunch, Cedar@15 is a good location, with that fantastic view to boot, too.
Manmaru Robatayaki & Bar
PureGlutton posted pureglutton.com 234 ReviewsThe Seafood Garlic Fried Rice (RM38) was a great hit with everyone. It’s one of the best fried rice I’ve ever had.
Vladimir’s Place
PureGlutton posted pureglutton.com 234 ReviewsTheir salads really brightened up our palates and the table, especially the pretty Beetroot Russian Salad (RM16.50) and I love the presentation of their Olivier with Chicken (RM11) and the quaintly-named “Herrings under a Fur Coat”.
Piggy Tail
PureGlutton posted pureglutton.com 234 ReviewsTruffle Ice Cream with Bacon (RM18) – this is a must-try dessert!
Dolly Dim Sum
Dolly Dim Sum is our modern interpretation of a traditional Chinese teahouse.
PureGlutton posted pureglutton.com 234 ReviewsDolly Dim Sum is a perfect venue right in the city centre for a catch-up session over delectable pork-free Chinese fares and endless cups of premium teas.
Ruyi & Lyn
PureGlutton posted pureglutton.com 234 ReviewsChef Boonsri Charoensuk and his team have certainly done a commendable job with this repertoire.
Iketeru Japanese Restaurant
The food is nice and the ambience is good, the freshness of Japanese food worth the money. The Jampagne’s concept is rather different from the normal self service buffet spread.
PureGlutton posted pureglutton.com 234 ReviewsChef Ricky Kamiishi has crafted a special menu based on authentic eel cooking methods – be it Unaijyu-style, grilled and basted with a sweet sauce or Nagoya-style known as hitsumabushi where the skin is crispy and appealingly aromatic.
Putien Malaysia
PureGlutton posted pureglutton.com 234 ReviewsThe deco in Putien has not changed much 3 years down the road. It’s still decked out in their pleasant lightwood theme with simple comfortable seating to accommodate their diners.
Limapulo – Baba Can Cook
PureGlutton posted pureglutton.com 234 ReviewsLimapulo does serve some decent Nyonya fares with Uncle John presiding over the kitchen there and ensuring his family recipes are strictly complied with. With someone as passionate as this 73-year-old chef helming the kitchen, Limapulo is in good hands.