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Restoran Sate Kajang Hj. Samuri
he satey here is still cooked on charcoal fire and the place is nice and clean. We ordered 10 Chicken at RM0.60 per stick, 10 Mutton ar RM0.90 a stick, 10 Deer at RM1.30 a stick and 2 Beef Livers at RM0.60 a stick. I wanted to order some Rabbit satey, but there were sold out. We also drank a coconut each at RM3.50. We were stuffed! The food was good, though the chicken satey was much better than the more expensive meats. I wished they had rabbit, as I am sure that would have been nice and tender. http://nicktay.net/2008/09/04/jjcm-sate-kajang-haji-samuri-kajang-selangor/
WYEJON posted jon.peachjon.com 9 ReviewsSate Kajang Haji Samuri @ Medan Sate, Kajang
Sanuki Udon
The simply fitted place located at a very quite area behind residential houses at Taman Bukit Desa.
WYEJON posted jon.peachjon.com 9 ReviewsSanuki Udon @ Taman Bukit Desa, Off Old Klang Road
Departure Lounge
Start a day with a hearty breakfast. It's mostly self service. Staff are generally ok .
WYEJON posted jon.peachjon.com 9 ReviewsAll Day Breakfast at Departure Lounge @ Solaris Mont Kiara
TGI Friday
WYEJON posted jon.peachjon.com 9 ReviewsWeekday 2 Course Meals at TGI Fridays
Jin Xuan Hong Kong Dim Sum
WYEJON posted jon.peachjon.com 9 ReviewsJin Xuan Hong Kong Dim Sum @ Puchong Jaya
Omakase
WYEJON posted jon.peachjon.com 9 ReviewsOmakase at Kapoh Muneharu, Federal Hotel, KL
Daidomon Japanese BBQ Restaurant Sdn Bhd
The cows are beer and sake fed plus staying in a very nice environment to get the best quality meats. The wagyu beefs are imported from Japan and each piece gives you the most perfect portion you can get from a cow which is the belly.
WYEJON posted jon.peachjon.com 9 ReviewsDaidomon the Japanese Barbeque Buffet Place @ Great Eastern Mall, Ampang
Golden Sun Restaurant
WYEJON posted jon.peachjon.com 9 ReviewsTuen Yuen Fan @ Golden Sun Restaurant, Kuchai Lama
Dengkil Ng Seafood
Overall, food here not exactly cheap, and taste wise nothing spectacular, taste normal.
WYEJON posted jon.peachjon.com 9 ReviewsDengkil (Ng) Seafood – CNY Sau Gong Jau 2010