Tummy Thoughts:
Yu Jia Village Part 2
- by Tummythoz(132) on 27 Jan 2008
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POP
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Yu Jia Village Seafood @ Off Jalan Imbi, Kuala Lumpurposted by Tummythoz , contributed by WaiSikKai, juliansi, food4thot
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A Fish & Seafood Specialist; serving gourmet creations of the freshest seafood picked from its fish tanks. Awarded “Best Restaurant 2007” by Malaysia Tatler.
| Location | Off Jalan Imbi, Kuala Lumpur No. 51, Jalan Barat, Off Jalan Imbi, 55100 Kuala Lumpur |
| Cuisine | Chinese, Seafood |
| Ambience | Formal, High Class |
| Special | Sashimi Coral Trout Fish, Yellow Eel served chilled with Wasabe Sauce, Yu Jia Special Double Boiled Soup in Teapot, Yu Jia’s Special Lamb Cutlet, Stewed Japanese Vermicelli with Seafood in Superior So |
| Food | Soup, Entrees, Seafood dishes, Meat and Poultry, Desserts. A wide variety of Dim Sum and BBQ Delicacies are also available for lunch and from 10am on Sundays.
roast pork, The deep fried pig’s intestine, The seafood porridge and the prawn chee cheong fun, The har kow (prawn dumpling), The shark’s fin dumpling soup
Seafood and Old Cucumber Soup, Teapot Soup, Sambal Prawns, Celery Prawns, Steamed Coral Fish in Light Soya Sauce
Char siew pao and Loh Mai Kai, siew mai and deep fried brinjal, herbal jelly (gwai lin goh), mango pudding
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| Price | Set meals available in different price packages, suited to the number of diners. Above average price range. |
| Contact | 03 – 21439966, (fax) 03 – 21438966, orirest@po.jaring.my |
| Web | www.orientalrestaurants.com.my |
| Business Hour | Mondays to Saturdays 11.30am – 3.00pm, 6.00pm – 10.30pm. Sundays & Public Holidays 10.00am – 3.00pm, 6.00pm – 10.30pm. |
Images
Files
Links
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Jules Eating Guide to Malaysia: Yu Jia Village Seafood - Tim Sum in Imbi, KL
- by juliansi(1003) on 12 Nov 2008





