Where to eat?
Restaurants in Bukit Mertajam: Of
Mi Goreng Kuah Cherok Tok Kun
... right corner at the junction of this road. Intersection before Tok ...
A "roadside stall" serving delicious Malay-style noodles
Taman Sri Rambai Hawker Centre
... Teow, They offer 4 kinds of pizza: mixed, curry chicken, tuna ...
The more popular food here are the curry mee and belacan chicken.
Lau Yew coffee shop
Crab Meat Hor Fun stall, Crab Meat Hor Funl, Lau Yew coffee shop, Crab Meat Hor Fun (RM3.80 for medium size, RM3.30 for small and RM6 to RM8 for large)
Lau Yew is a quite big sized hawker centre located in the town. The stall is managed by a couple of husband and wife. Business was good from my observation.. orders were coming in quite often.
Great City Seafood Restaurant
Great City Seafood Restaurant is located in Jalan Kulim , Kam Heong Clams ((RM8.00), Dried Curry Clams 海鸟 ((RM6.00), Mixed Vegetables((RM6.00), Pork Yam Stew 扣肉 RM8.00), Peking Roasted Duck((RM6.00), ...
Great City Seafood Restaurant is located in Jalan Kulim and serves excellent Chinese dishes. And so, it is a famous restaurant for holding wedding dinners in Bukit Mertajam. It always features a wide selection of seafood and vegetables
Ng Yam Huat Food Court
Dim Sum, It actually resides within the Ng Yam Huat food court next to the abandoned Utama shopping complex.
Duck Egg Char Koay Teow
... 条 , Jalan Kulim, In between of Taman Kuari and Taman Jaya ...
Sentosa Corner Kopitiam
... sauce pork belly, Spare Parts of kidney, stomach, intestines etc, Wan ... Tan Mee of Sentosa Corner, Curry Mee, Pan ...
hAppYHapPy posted tailim.blogspot.com 740 ReviewsSentosa Corner is a popular makan joint in Bukit Mertajam located off the main road of Jalan Kulim and it has lot of food stalls and the most popular seems to be BM Yam Rice.
Restoran Hand Noodles (Qianri Ramen)
... Ramen), Herbal jelly, Dry version of pork ribs with black sesame ... , 14000 Bukit Mertajam , dry version of pork ribs with black sesame ...
Yoong Kee Eating Shop
Teochew Style Steamed Fish, Teochew Style Steamed Fish, Curry Spare Rib, Stir Fried Chives With Teochew Tofu, Tofu before being deep fried, 207 Cheok Sah Square Jalan Pasar Bukit Mertajam Seberang ...
This shop among one of the oldest Teochew restaurant around town is located in Jalan Pasar (Market Street) and has been operating for over 60 years. In this chu char stall their signature dish is the Teochew style steamed fish.
Warung Pak Su Mee Udang
... , Juicy Satay, Grilled Cockles, Types Of Prawns, Prawn Noodle, 385, MK12 ...
Warung Pak Su surprisingly did not provide any printed menus and indeed it was a risk we had to take when ordering a few of the dishes. As most of the seafood items were freshly bought daily, all the items were based on market rate.
Wahaha Bakery
... (RM2.20 for a pack of 4 buns), Bamboo Charcoal Wholemeal ...
Ismal Char Koay Teow
Wet Char Koay Teow (湿炒果条), Char Koay Teow Special, Ismal Char Koay Teow Interior, Jalan Bunga Raya, 14000 Bukit Mertajam. (Located across the road from BM’s post office, and next to Alka Ria.) Is ...
Ismal Char Koay Teow, one of the eateries not to be missed in Bukit Mertajam.
Medan Selera Jalan Danby
Cendol, Cendol, New BM Best Cendol Stall, BM Best Cendol Stall, BM Best Cendol, Medan Selera Jalan Danby, Bukit Mertajam, Pulau Pinang.
If you are ever in Bukit Mertajam and looking for a cheap and refreshing bowl of cendol, then you must give BM Best Cendol a try.
Alma Char Koay Teow
Jalan Rozhan, Bukit Mertajam, Alma Char Koay Teow (RM3.50)
Alma Char Koay Teow, consisting of a team of three chefs, a beverage stall, a cashier and a few waiters.
Duck Egg Char Koay Teow
Duck Egg Char Koay Teow, Duck Egg Char Koay Teow, Fried Duck Egg Char Koay Teow, Duck Egg Char Koay Teow Stall, Red Bean Sago, Next to Taxi Station Jalan Pasar, Bukit Mertajam
The quality seemed to be still maintained – good wok hei that oozed ‘warmth’ when you spread out the noodles, aromatic with lard, lots of bean sprouts and also generous amount of cockles and prawns.
blogalicious posted crispoflife.blogspot.com 34 ReviewsGoodHis charcoal duck egg char koay teow was slightly different than Jalan Pasar as he added Chinese sausage and topped with duck egg for RM 4.00. The koay teow was similarly fried with their mysterious dark sauce, cockles and bean sprouts. We were amazed by how tauke manage to stick the duck egg stick to every piece of the koay teow. This definitely worth trying.