Where to eat?
Buffet, Japanese Restaurants in Kuala Lumpur: japanese
Eest Restaurant
... Black Truffle "Har Gau" (RM24), Japanese Scallops + Wild Mushroom (RM55), Prawns ...
EEST is a Pan Asian restaurant featuring five distinct Asian cuisines - Japanese, Vietnamese, Chinese, Thai and Malay with a modern and innovative twist.
d_luaz posted www.foongpc.comThe bubur cha cha turned out to be the saving grace for the desserts. It was one of the best bubur cha cha I have ever tasted! Delicious and not too sweet, with lots of yam and potato cubes and sago in it, I was really satisfied with it.
Yaki-Yaki Japanese Barbeque Buffet Restaurant
... Herbal prawns, Yaki Yaki Japanese BBQ Buffet Restaurant, ... mushi, Desserts, Yaki-Yaki Japanese Barbeque Buffet Restaurant, Sauces ... Shishamo, Clam, Assorted Mushrooms, Japanese "Nasi Impit", Fresh Oysters, ...
Yaki-Yaki Japanese BBQ Buffet Restaurant serving great food, nice environment and reasonable price.
House of Buffet
Ground Flr, Federal Bowl, Jalan Bukit Bintang, Bukit Bintang Central,55100 KL (next to Plaza Low Yat), Buffet price list as of January 2010: Lunch RM55, Dinner RM65, Hi-Tea RM45
Formerly known as Yaki-Yaki Japanese Barbeque Buffet Restaurant.
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Restoran Shabu One 鼎旺
Dumplings, Taiwanese Kimchi, Scallop, Beef Slices., Fish, Crabby Crabs., Spicy Vegetables., Lala., Shabu One Steamboat Buffet, steamboat tomyam and chicken soup, steamboat ingredients 1, steamboat ...
malaysiacuisine.com posted www.malaysiacuisine.com 127 ReviewsExceptionalHot pot, less commonly known as Chinese fondue or steamboat, refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table. In Malaysia, steamboat buffets seems to be growing everywhere which is perfect for everyone regardless of age, race, or activities.