Photos by ChristineLeng
Interior
Traditional Roasted Pumpkin Soup
Duck rillette served with pickled gherkins
Lancelot Tea Guild
Lancelot Tea Guild
Egg Bomb with Devil Tartar
Photos about Favola
King Scallops, Morel Cream, Wilted Spinach, Truffle Crisp Filo
Tomato Sorbet with Caviar
Condiments
Pan seared cured salmon trout with prawn sausage, pumpkin tortelli, squid ink mayo, and snap peas.
Tuna with Chermoula
