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Stir Fried Kailan with Garlic
Garlic Prawn
Grouper Fish Head Steamboat with copper pot and charcoal
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Steamed Live Kerai Fish with Superior Soya Sauce
Double-boiled Fish Maw Soup with Papaya & Aloe Vera
Photos by When2Meets2
咖啡館
三文治
Cake
Interior
80’s Signature
沙捞越光饼
Photos about La Zurich Restaurant
Cheese Malakow
La Zurich Restaurant
Grilled Chicken Brandy Sauce
Garlic Cod Fish
Dessert
