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Toasted Thick Hainanese Bread, Slathered With Butter And Kaya
PULL YOUR LEG/WHOLEMEAL BREAD
Calamari-Lightly Breaded And Fried Until Golden Brown
Breads
Bread Butter Pudding served with Vanilla Sauce
Garlic Bread
Photos by fatboybakes
Double Boiled Dried Premium Seafood Soup Served In Coconut
Chicken Liver Croster Starter Wood Smoke
Orange Sorbet
Sauteed Mushrooms And Asparagus
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Yorkshire Puddings
Photos about Il Lido
Crispy Calamari
Sardinian suckling pig
Lunch Set Menu
Pannacotta, Tiramisu, Chocolate Lava Cake
Crispy Codfish & Mashed Potatoes
