Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
Curry Noodle
Salted Egg Yolk Mantis Prawns
Lor Bak Gou (fried radish cake)
Egg & Ginger Soup
Jamon Iberico (Spanish cured ham made from the prized black Iberico pig
Photos about Shanghai Restaurant
Shanghai
Fried Rice With Shrimp And Chicken
Pan-Fried Beancurd Skin with Shrimps
Deep Fried Nian Gou With Sesame Seeds
Xiao Long Bao
