Tsukemen (regular)-served with a big piece of pork loin eye, strips of dried bamboo shoot -topped with spring onion-on the side a bowl of broth with minced pork ball
Chicken Broth Dumpling (上汤灌汤饺)
Kara-Uma - spicy pork flavoured shoyu broth ramen
homemade Japanese egg with secret broth
Boiled Spinach in Superior Broth with Salted Egg & Century Eggs