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Warm beef terrine, italian smoked sausage and pan seared foie gras, boiled purple potato, arugula puree and charred baby carrot
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Foie Gras
Beef Tenderloin Stuffed with Foie Gras, Sautéed Mixed Mushrooms, Honey Glazed Jus
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Photos by KampungboyCitygal
Cakes
Warm Tarte Tatin & Vanilla Ice Cream, Graze Chocolate Tart, Lemon Tart with Fresh Berries
Table Setup
Custard Bun and Mini Belgium Chocolate
Chocolate layer cheesecake
Iceberg café
Photos about Sage Restaurant & Wine Bar
Wild Rice Risotto with Scallops and Prawn
Wagyu Beef With Truffle Mash
Pan Roasted Chilean White Cod Fish with King Prawn and Shellfish Emulsion
Foie
Duck Confit with capers, olives and rocket salad
