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Stewed Whole Abalone with Japanese Mushroom & Vegetable/原只鲜鲍天白菇时蔬
Stewed Duck
Duck Leg Confit With White Bean Stew
Oxtail stew
red bean stew (Oshiroko) which tastes like Chinese red bean soup with stuffed glutinous rice ball
Lamb Stew
Photos by PureGlutton
Interior
Chicken Bihari
Deep-fried Nian Gao with Banana Cream
Aloe Vera Egg Tarts
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Fruity Fiesta Yee Sang
Photos about Sasagawa Authentic Japanese Restaurant
Interior
Steamed Dish
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Setouchi’s Bittern (Nigari) tofu with Yuzu dressing, Fried Greenling fish with Kinshinsai and Autumn Eggplant with Sesame Cream
Mie’s Clams in Clear Soup
