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Beef Carpaccio
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Beef and Hashed Benedicts
Grilled Prawns in Spicy Sauce with Green Chillies
Special Spicy Chicken
Classic Beef Wellington
Photos by mytold
Honey Mustard Chicken
Interior
Springroll And Lemon Pepper Homemade Sauce
Pie
Homemade Noodle
Bountiful Kitchen
Photos about Inner Mongolia Restaurant
Mongolian Lamb Cube
Milk Tea
Four Treasures Chicken
Mushroom
Inner Mongolia
