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Scramble Milk with Scallop 大良炒鮮奶
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Mango Uja Snow Milk Bingsu
Scramble Eggs
Chilled Ginger Milk Custard
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Photos by summerkid
Roti Bakar
Grilled Cajun Dory with Spaghetti
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Steamed Mandarin Fish with Minced Ginger
Soup -Double Boiled Baby Abalone with Condiments
Stir-fried Hong Kong kai lan & wild mushroom 姜米松菇港芥蓝
Photos about Pang’s Kitchen 彭慶記食家
Pang’s Kitchen @ Voizsup 彭慶記食家
Sweet & Sour Pork with Strawberry 士多啤梨生吵骨
Interior
Congee with Shredded Dry Sea Scallop 瑤柱白粥
Scramble Milk with Scallop 大良炒鮮奶
