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Steamed Nyonya Fish Fillet Rice
Fish Head
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fish Hara Masala
Steamed Chicken & Minced Pork Wantan
Grilled Fish
Photos by summerkid
O-Matcha Shiratama
Bun Bakar
Hainanese Chicken Chop
Buttered Prawn
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Simmered dish – Beef Tongue with Japanese Turnip
Photos about KLGCC China Treasures Restaurant
Chilled Lo Han Guo Jelly with Aloe Vera
KLGCC China Treasures Restaurant
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Green 發菜蠔士卷拌玉鮑角
Stir-fried Crystal Prawns with Honey Pepper Sauce
Steamed Live Australian Jade Perch
