Photos by PureGlutton
Gajar Ku Halwa
Prawn Paste Balls in tomyum sauce
Vegetarian Abalone & Mushrooms Dumplings
Fragrant Chicken Mushroom Buns
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Steamed Live Australian Jade Perch
Photos about KLGCC China Treasures Restaurant
Interior
Stir-fried Crystal Prawns with Honey Pepper Sauce
Fresh Norwegian Salmon Yee Sang
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce 麻辣川醬吊燒雞
