Photos by PureGlutton
Gajar Ku Halwa
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Wok-fried Tiger Prawns with Vietnamese Five-spiced Powder
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Waxed Meat Rice with XO Sauce
Steamed Pomfret Teochew-style
Photos about KLGCC China Treasures Restaurant
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Green 發菜蠔士卷拌玉鮑角
Chilled Lo Han Guo Jelly with Aloe Vera 凍蘆薈羅漢果糖水
Steamed Live Australian Jade Perch
Fresh Norwegian Salmon Yee Sang 空運三文魚撈生
Interior
