Seared Diver Scallop with Cauliflower puree, Australian Red Claw Salad, Apple Curry Mayo, Mixed Cress and Truffle dressing
Seared Sea Bass With Ras-El-Hanout Spices Comes With Cauliflower Puree, Roasted Pumpkin, Pine Nuts And Pomegranate Dressing
Creamed Cod and Cauliflower Mash and Crispy Salted Cod Chips
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing