Seared Diver Scallop with Cauliflower puree, Australian Red Claw Salad, Apple Curry Mayo, Mixed Cress and Truffle dressing
Amuse Bouche - Salmon and Cauliflower
Beef Croquet With Cauliflower Mash
Seared Scallops Served Iwth Cauliflower Puree,Tapenade And Chrispy Bacon Chips
Cauliflower Velouté
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing