Photos by fatboybakes
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Lamb Rump crusted with Black Olives, served on bed of Couscous with Christmas Chutney Rolls
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
Spaghetti Bolognaise
Pan Roasted Duck Breast with Celeriac Puree and Au Jus
Desserts
Photos about CEDAR ON 15
Mushroom Soup
Private Dining Room at Cedar on 15
Butter
Interior
Fjord Salmon from Norway – 180g
