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Seafood Teppanyaki
Seafood Platter
Double Steamed Pear and Pork Ribs Soup
Steamed Live Australian Jade Perch
Fried Rice with Salted Egg & Seafood
Linguine Seafood
Photos by ChristineLeng
Beetroot Ice Cream with Cheese Cake
Duck rillette served with pickled gherkins
Pâté de maman – provincial style pate
Chicken Linguine
Garlic fried rice
Smoking Hog’s Signature Bacones
Photos about Kai’s Plato
Kai’s Chilli Mussels
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
Kai’s Plato @ Kota Damansara
shellfish
the second layer of seafood galore: mud crabs, slipper lobster and scallops
