Photos by annna
Classic Mojito (Happy Hour @ RM19 | Normal Price @ RM28), Lychee, Asam Boi and Mango
BBQ Pork Ribs
Roasted beetroot, tomato cherry and fried bread marinate salad with deep fried silver fishes
Tuna loin tagliata crusted with aromatic salt, spicy hummus and fennel orange salad
The Cronut
Wagyu Tenderloin (150gm)
Photos about Hong Ngek Restaurant 风月酒家
Vegie Fried With “Fu Yu”
BBQ Pork Ribs
Beancurd, Beancurd Sheets and Yue Wat
Yin Yang Pomfret
Condiments
