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Fish Head
Steamed Seabass with Chilli & Lime
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Steamed Pork Dumpling Black Mushroom 烧卖
Steamed Pomfret Teochew-style
Steamed Grouper “Hong Kong” style
Photos by pamela_ybc
The Clear Seafood Tomyum
3 BAGS FULL
French Toast Kebab
“Fnto Della Casa”
Beancurd Skin Roll with Shrimp (鲜虾腐皮卷)
Tim Ho Wan Signature – Tonic Medlar and Osmanthus Cake (杞子桂花糕)
Photos about Xian Xian Fish Head Restaurant (鲜鲜鱼头馆)
Salted Egg Squid
Sweet & Sour Grouper
Xian Xian Fish Head Restaurant (鲜鲜鱼头馆)
Yam Chicken Pot
“Tai Zhi” Fish
