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Twice Cooked Spare Ribs with Fresh and Roasted Garlic and Chili
Earl Grey Cured Loch Fyne Salmon, Spinach, Lemon Butter Sauce
Braised Pork Belly with Brown Sauce & Chinese Wine Served with Mantao 酒香東坡肉
Waxed Meat Rice with XO Sauce
Short Ribs Soup
Chilled Ribeye with Tarty Tropicana Sauce
Photos by WeAteThis
Bacon Roll
Pai Kuat or Steamed Spareribs
The pasta
La Gourmet House
Mejilloues
New York Chicken (great size)
Photos about Tony Roma’s
Condiments
Giant Salad
BBQ Chicken
BBQ 1/4 Chicken
Onion Loaf
