Photos by pamela_ybc
Kontiki Restaurant
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Dark Chocolate Foundant with Ice Cream
Glutinous Rice with Lotus Leaf (古法糯米鸡)
Soleil
Soleil
Photos about Chatz Brasserie
Fruits
Dishes
Side dishes
Kam Heong Crab
Christmas Fruit Cake
