Photos by pamela_ybc
The Clear Seafood Tomyum
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Glutinous Rice with Lotus Leaf (古法糯米鸡)
Oven Roasted Rack of Lamb with Turnip, Sweet Potato. “Ras el Honout” and Fried Lamb Nam
Mega Piggy Platter
Signature Pork Knuckle
Photos about Busaba Thai Restaurant
Busaba Thai
The Steamed Seabass
Sago Skin Dumpling with Minced Chicken.
Yam Tua Phoo
Nam Prik Ka Pi Phak Ruam
