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Soba Avocado Salad
Salad
Salad
Pan Fried Red Snapper Fillet
Seared Otoro (tuna belly)
Bacon-wrapped Takoyaki & Kimchi Baby Octopus Salad
Photos by pamela_ybc
Sago Dumpling with Minced Chicken
Thai Mojito
3 BAGS FULL
Organic Mixed Vegetables
Dark Chocolate Foundant with Ice Cream
Soleil
Photos about Tamarind Hill Restaurant
Main Course: Wagyu Strip Loin (MB5) marinated in Oyster Sauce served with Pandan-flavoured Coconut Rice accompanied with Sautéed Kailan and Broccoli
Roasted Duck Breast served with Red cabbage Puree and Mustard Sauce
Steam Fish Cake
Interior Decoration
Interior
