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Salted Egg Squids
Rasberry and Mango Tart, Chantilly Cream
新鮮烘蛋撻 Freshly Baked Egg Tarts
Egg Ben With Salmon & Asparagus
Baked Mini Egg Tarts 迷你蛋塔
Egg Tarts
Photos by fatboybakes
Duck Foie Gras Dumpling with Cappucino of Pumpkin soup with Roasted Cumin
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Tonno Pinna Blu Alla Griglia con Gnocchi Nero diSepia
Gorgeous selection of breads
Cakes
Cornish Octopus
Photos about Celestial Court
Braised Premium Treasures Soup with Dried Seafood
Seafood Slices
Stir-fried Scallops with Pumpkin, Asparagus and Celery served with Macadamia Nuts
Dessert
Yee Sang with a Combination of Japanese Maguro and Salmon with Traditional Plum Sauce
