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Deep Fried Squid
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fried Dumpling
Pan Fried Red Snapper Fillet
Soft Shell Crab
Crispy soft shell crabs wrapped with lettuce
Photos by summerkid
Tsujiri
Bun Bakar
Roti Bakar
Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
Steamed Mandarin Fish with Minced Ginger
Hong Kong style clay pot waxed meat rice 腊味煲仔饭
Photos about Chatz Brasserie
Penang Perut Ikan
Oyster
Hu Pio Soup
Pasta
Kerabu Jantung Pisang with Prawns
