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Chilled Nian Gao With Osmanthus And Sakura
Chilled Osmanthus Jelly With Crunchy Water Chestnut Cake
Honey Lime Jelly Juice
Matcha Anmitsu (Green Tea Ice Cream, Red Bean Paste And Mochi Served On A Bed Of Jelly And Syrup)
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Chilled Ribeye with Tarty Tropicana Sauce
Photos by summerkid
Mentaiko Egg
Houjicha Soft Ice Cream Cone
Pizza
Bun Sambal Special
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Braised Homemade Beancurd, Dried Oyster, with Prawns and Vegetables 祥龍賀嵗 （碧綠蝦球金磚蠔士發菜）
Photos about Chynna
Table Setup
Steamed Shrimp and Bird’s Nest Dumpling and the Steamed Nanyang Chilli Paste with Coral Trout Fish Dumpling
Wok-fried Nian Gao with Chinese Cabbage & Mushroom
Salted plum Lime Sorbet (话梅青柠雪葩)
Chilled Aloe Vera & Hawthorn Jelly
