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Baked Bombay Duck Fish with Plum Sauce
Roasted Duck
Smoked Duck
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Seared seafood skewers in green shiso sauce
Smoked Duck Breast salad with truffle dressing
Photos by PenangTuaPui
Cincau
Tomyam Fried Bee Hoon
Kimchi Cabbage
Signboard
Exterior Environment
Thai Style Lemak Laksa
Photos about Miss Saigon
Noodle
Wok Fried Flower Chicken
Menu
Vietnamese Rice Noodles
Summer Rolls
