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Meat ball soup 贡丸汤
COMBO A Nasi Lemak + Country Fried Chicken + Soft Drink
GREEN TOMATO CAFE
Fried Noodles with Duck Meat
Chicken Dry Chilli Fry
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by iamthewitch
Glutinous Rice in Lotus Leaf
Siew Long Bao
BBQ Chicken Dumpling / Char Siew Pao
Scallops
Hommos
Flourless Chocolate Fudge Cake
Photos about QBar
Olives
Medium rare steak
Longhorn platter: Tasman Eye Fillet with Cabrales Blue Cheese Sauce Fondu and Braised Shallots, Wagyu Eye Fillet with Wild Mushrooms and Truffled Taro Cakes as well as Master Kobe Sirloin with Almond and Apricot Beignets and Sea Urchin Sauce
Five Celtic botanicals give it its characteristic flavor
Red Wine
