Tags
Similar photos
Lotus Leaf Steam Sticky Rice with Duck
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Steamed Glutinous Rice with Dried Oysters wrapped in Lotus Leaves
Thai-style Steamed Squid
Chunky Peanut Butter Granola
Photos by hAppYHapPy
Bean Sprouts
Kung Fu Pan Mee
Beef and pork slices for the steamboat.
Tom Yam Noodle
Restoran Rainbow Herbs Menu
Half A Bird Of Free Range Chicken
Photos about Restoran De Maw
Barley Prawns
Fresh Water Prawns With Chef’S Special Wine Sauce
Braised Goose Webs with mushroom and fish maw
Restaurant De Maw
Crispy Duck
