Photos by hAppYHapPy
Steamboat Ingredience
Sweet & Sour Crab (甜酸螃蟹)
Braised Chicken Feet
Kuo Man Resturant 国民茶室
Kon Loh Noodles And Some Fried Noodle With Yong Tau Foo.
Half A Bird Of Free Range Chicken
Photos about May Tip Restaurant
Otak-otak
"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.
Prawns Cake
Fish Maw With Sticky Soup - "Kha Pok Pla Nam Deng"
Thai fried bean sprouts
