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Foodie Photo
DreamsComeTrue
泰醬辣炒雞
@
May Tip Restaurant
Penang
Bukit Mertajam
Taman Mutiara
Lebuh Keranji
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Photos by
DreamsComeTrue
油封鴨絲沙拉 Duck Confit Salad
Table Setup
Dish
PetitsFour
Lasagna
Lasagna
Photos about
May Tip Restaurant
Asam Prawns
三拜炒大蝦
Milky Coconut Cream Seafood Otak Otak "Ho Mok Thalay"
"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.
Restaurant front view
Otak-otak