Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Braised Sliced Abalone, Mushroom, Sea Moss and Bean Curd with Garden Greens
Steamed Pork Ribs with Black Bean Paste Rice
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Pan-fried Stuffed Brinjals & Radish Cake
Squids stuffed with crabmeat and pickled cucumbers