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Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Fish, Mussels, Squid And Clams Baked In A Homemade Pomodoro Sauce
Fish Hara Masala
Deep-fried Prawns with Lemon Mayonnaise Sauce
Double-boiled Fish Maw Soup with Papaya & Aloe Vera
DUCK CONFIT WITH ORANGE SAUCE
Photos by missyblurkit
Whisky Sour
Pork Rib
Latte
Mussel
Prawn
Curry Mee
Photos about Tatsu Japanese Restaurant
Smoked Wild Duck, Chuka Idako (seasoned Baby Octopus), Edamame and Jyako Negi Tofu (chilled Tofu with fried Anchovies)
Seafood Tempura
Sushi Roll with Eel, Avocado and Deep Fried Soft Shell Crab served with Almond Sauce
Dried Fruit Tempura served with Chocolate and Red Bean Fondue
Tempura
