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Pan Seared Duck Breast with Plum and Brandy Reduction, Creamed Spinach and Confit Potato Steak
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spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
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Tommy le Baker Boulangerie Pâtisserie
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Photos about Chynna
Dining Area
Thick Gruel Japanese Rice with Fresh peeled crab meet in lobster reduction (鲜蟹龙皇汁泡日本饭)
Chynna
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