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Scallop and Asparagus
Teppanyaki Scallops
Chilled Layered Dessert Of Black Sesame, Mango And Fresh Milk, Mini Pumpkin Dumpling With Sweet Potato And Cheese Sweet Corn Bun Sprinkled With Cocoa Powder
Chilled Sea Coconut with Peach Gum, Lotus Seeds, Snow Lotus Seeds and Red Dates
Braised Pork, Eggs, Tofu & Chilled Pig's Ears
Scallops with Soya Glaze
Photos by Jq_tan
Breakfast
Sliced Fresh Tuna And Scallops Served With Mix Lettuce
Oven baked Sea Treasure Broth served in coconut
Oyster
Shoyu Ramen
Japanese Wafu Salad with Soft Shell Crab
Photos about Mandarin Oriental Hotel
Yee Sang with Soft Shell Crab and snow pear
Sushi
Yee Shang
Dessert
Double boiled 6 head abalone soup with fish maw and “Ming Mu Fish”
