Photos by Jq_tan
Char Siew
Lemon Tart with Yuzu Sorbet, Cinnamon Ice Cream, Sweet Basil Leather, Gin & Tonic Agar Agar
Chocolatey Gelato Flavours
Cantonese style Steamed Cod with Superior Soya Sauce
Chocolate Lava
Interior
Photos about Cameo Restaurant & Wine Bar
scallop salad
beef carpaccio
grilled butterfish
Lamb Shank
Mushrooms with Herbs and Garlic
