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Waxed Meat Rice with XO Sauce
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Morrocan Baked Eggs
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Hong Kong-style Claypot Waxed Meat Rice – a classic Chinese New Year dish
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Greens
Photos by cindy tong
Menu
The Bread Basket
White Chocolate Ice Cream
Raspberry Sorbet
Dining Table
Dong Yi Shun Four Season Mix 东伊顺四杂
Photos about Han Lim Seafood Restaurant 翰林海鲜饭店
Braised Egg Plant with Minced Meat
Steam Garoupa (Grouper) 清蒸石斑鱼 600g
Steamed prawns with egg whites 蛋白蒸虾 300g
Garlic lala
Prawn Teochew Porridge
