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Salted Egg Squid 鹹蛋囌東
Home Made Pumpkin Bean Curd Braised with Eel Maw 金银满屋
Century Egg & Shredded Pork Porridge 皮蛋粥
Hong Kong-style Claypot Waxed Meat Rice
Steamed Minced Pork & Century and Salted Eggs Rice
5-variety Roast Meats
Photos by cindy tong
Yaki Gyoza (Texture)
Tan Tan Ramen
Sweet & Sour Pork (1 Serving)
Nichinan Chidori
The garden setting at Ben’s
Menu
Photos about Han Lim Seafood Restaurant 翰林海鲜饭店
Blanched Squids 400g
Braised Egg Plant with Minced Meat
Steamed prawns with egg whites 蛋白蒸虾 300g
Crab noodles
Salted Pepper Squids
