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Sweet Cranberry Jam and Savoury Cheese
Mango Salad
Charcuterie Cheese Platter
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Blueberries Almond Tart
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Photos by annna
Condiments
Squid ink risotto with broccoli and crispy cod chips
Morganfield’s Most Valuable Platter
Chateau De Caffeinees
Chateau De Caffeinees
Scones, served with whipped cream and amazing strawberry jam
Photos about Sheraton Imperial Kuala Lumpur Hotel
Mascarpone & Spinach Ravioli served with marinated Mediterranean vegetables
Roast Beef with horseradish, sliced gherkins & grain mustard
Plaster Sin (fruity jello)
Dessert
Red Mullet with saute’ed seasonal vegetables in shellfish bisque
