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Caramelized Apple Mille-Fueille
Seared Salmon 'Tataki' with Potato Apple Salad, Grated Daikon and Ponzu Dressing
Apple Pie was served with Gelatimo vanilla ice cream
Cinnamon Apple Affogato
Apple & Elderflower
Rasberry and Mango Tart, Chantilly Cream
Photos by annna
Wall Deco
Summertime Salad
Duck & Sundried Tomato Pasta
Interior
Table Setup
Sake
Photos about Sheraton Imperial Kuala Lumpur Hotel
Desserts
King Prawns Salad
Tarts
Baked Salmon Rolled With Asparagus And Vanilla Warm Butter Sauce
Konda Kundi (assorted chocolate lollipops)
