Sous Vide Eye of Beef Rump served with Horseradish and Mison Sauce, Flat Iron Steak with Mustard Cream Sauce and Olive oil served with Grilled Vegetable of the Day, Herb Crusted Sous Vide Eye of Rump on Bed of Vegetables
Ayam Masak Merah
Prawn Salad, Potato Salad, Smoked Salmon With Lemon Dressing